And the winners are: Joanna, Tracey Byram, Nicole Greene, Joanne Schultz, and Sharon Harmon!
I love cooking, but I am constantly searching for ways to get me out of the kitchen faster so that I can move on to the next task. Brands like Tyson understand the need of providing time efficient meal solutions for moms like myself who need to spend less time preparing meals. We had the opportunity to try Tyson Grilled and Ready Chicken Breast Strips. They are fully cooked, 98% fat and preservative free chicken breast fillets, perfect for families on the go. Since we currently don’t have an outdoor grill, they are an easy way to enjoy grilled chicken without the need to grill. They are a delicious addition to my favorite salads. They are size perfectly for my toddlin’ Jay. I also like to add them in my white chicken chili to speed up the preparation process. I have dubbed this chili “The best chili ever”. Here’s the recipe.
White Chicken Chili
1 tbsp. vegetable oil
1 onion, chopped
1 teas. crushed garlic
6 teas. cumin
1 teas. paprika
1 teas. dried oregano
2 teas. seasoning salt
2 teas. black pepper
1 32 oz. chicken broth
3 cups Tyson’s Grilled and Ready Chicken Breast Strips cut in 1″ pieces
4 8oz cups cooked great northern beans
4 8oz cups pureed cooked great northern beans
1 14.5 oz. can corn
Directions
In an 8 quart pot, heat oil over medium-low heat. Cook the onions, garlic, spices, and chicken until the onions are tender. Add chicken broth, chicken mixture, corn and beans. Simmer for 30 minutes, stirring occasionally.
Serve warm in a bowl or on top of tortillas with cheese sprinkled on top.
Price: $6.98 at my local Walmart
Company Info: here
I have 5 free product coupons good for a bag of Tyson Grilled and Ready Chicken Breast Fillets or Tyson Grilled and Ready Chicken Breast Strips. For a chance to win 1 of 5 coupons, leave a comment stating how you would use Tyson Grilled and Ready Chicken Breasts to prepare meals in your home.
Comments will close on March 18th 19th, 2010 at 7PM CST. A winner from the U.S. will then be randomly selected and announced at the top of this post. Good luck!
FYI: Collective Bias & Tyson provided me with a gift card and free product coupons for this campaign.
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I’d make a quick sauce to pour over them or use them in fajitas/tacos.
We would have Chicken Tacos
I would use them to make Chicken Burritos.
I would use them to make chicken fajitas.
I’d put them in a salad, thanks for the chance!
I’d mix it up with some green peppers and make fajitas.
I would use the strips to make a sesame seed chicken sandwich spread
jason(at)allworldautomotive(dot)com
I would use these to make chicken wraps for lunches. It would really cut down on the prep time.
I would use them to make fajitas.
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I’d use them on the grill for sandwiches.
I’d use them to try your White Chili recipe. Also, I would use them in a grilled chicken salad.
I would use them in fajita’s. Thanks!
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I would use them as either fajitas, in chinese chicken vegetables, or have a salad with them. We love chicken salad!
I use them in a salad, yummers!
I also cut them smaller & use them in casseroles and soups.
Very convenient.
I’m lazy, I’d just stick it in the microwave to heat, then eat with a bagged salad.
oinkmoobaa (@) yahoo (.) com
I’ll just toss it into a salad and lunch is served!
My husband loves chicken pot pie & these would make it so much easier to prepare.
I would use these to make a family favorite – Hot Chicken Salad.
I’d use it for making some quick and easy chicken tacos. Yum!
I would use these to make a quick chicken salad after work when I don’t feel like cooking.