Morning Muffins | Sophistishe: Finding Zen in Being Human

July 14, 2010 4 Comments

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This morning, I made the most delicious batch of muffins. I am definitely using this recipe as my base for muffins from now on. There’s less sugar in the recipe and the muffins come out fluffy; just how I like them. Of course, I always have to add my touches to a recipe. I used 1 cup of raspberries instead of 2 1/2 cups of blueberries and 1/4 cup milk and 1/2 cup sour cream instead of 1/2 cup milk. I also added 1/2 tsp cinnamon. Try ‘em out and tell me how you like ‘em!

Filed Under: In The Kitchen disclosure 4 Comments

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This post currently has 4 responses.

1stopmom says:

July 15, 2010 at 3:29 pm

That muffins looks really good. My 12 year loves to bake muffins so I will have to sure this to her.

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Rachel Tiller says:

July 15, 2010 at 4:27 pm

Those look yummy!!!

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Eileen says:

July 15, 2010 at 4:25 pm

Oooh that sounds yummy and looks delish, thanks for sharing!

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Joanna says:

July 15, 2010 at 9:39 am

First let me say, it's morning here and I just finished my coffee…Oh how I'd love to have had that muffin to eat with my coffee! Sounds yummy, I will have to try these!

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